What's in season: NOVEMBER

From delicious sweet potato to juicy cranberries, this seasonal produce guide is full of fruits & veggies and healthy recipe ideas that will inspire you to eat fresh and seasonal throughout the month NOVEMBER.

Fruits and vegetables always taste better when they are in season and harvested at the peak of freshness. Eating seasonal means not only eating fresh foods that are packed with nutrients but also savings in the family budget. To make it easier for you to plan your meals as well as make a grocery list, I created this seasonal produce guide to inspire you to eat healthily throughout the whole month.

It's November, and Autumn is in full swing now. Markets are filled with autumnal colors, fresh seasonal fruits, and veggies that you can enjoy. There are so much deliciousness out there: juicy beets, crunchy broccoli, fresh cabbage, round pumpkins, sweet grapes, plum pears…. everything at its peak. So healthy and full of flavor. 

Here’s a guide to help you find the best produce in season NOVEMBER. Need recipe ideas? Just click on the links below.

Vegetables

Avocado, artichoke, beetroot, butternut squash, broccoli, brussels sprouts, cabbage, carrots, cauliflower, celeriac, celery, chicory, collard greens, chilies, horseradish, eggplant, fennel, kale, kohlrabi, leeks, onions, parsnip, potatoes, pumpkin, rocket, spinach, sweet potatoes, swiss chard, swede, turnips, wild mushrooms, winter squash, watercress, wild mushrooms. 

Fruits

Apples, blackberries, cranberries, clementines, figs, grapes, grapefruit, honeydew melon, cantaloupe, kiwi, lemon, lime, oranges, pear, plums, pomegranate. 

Nuts

Almonds, brazil nuts, chestnuts, hazelnuts, walnuts.