• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Natalie's Health logo

  • RECIPES
    • Breakfast
    • Desserts
    • Dinners
    • Drinks
    • Smoothies
    • Snacks
    • Salads
  • SNACKS
  • BREAKFAST
  • DESSERTS
  • SMOOTHIES
  • HEALTHY LIVING
    • Healthy Living
    • Weight Loss
    • Motivation Monday
    • Seasonal Foods
  • ABOUT
    • ABOUT ME
    • PRESS & MEDIA
    • CONTACT

Home » Recipes » Desserts » Almond Butter Brownies

Almond Butter Brownies

Published: Feb 9, 2021 · Updated: Feb 9, 2021 by Natalie · This post may contain affiliate links · 40 Comments

Jump to Recipe

Fudgy and full of dark chocolate these Almond Butter Brownies are insanely delicious. Easy to make with simple wholesome ingredients, these flourless brownies a true guilt-free, pure-pleasure chocolate treat. Perfect for weekends or when you need a quick chocolate fix.

Almond butter brownies sliced and served on a wooden plate

Jump to
    • Almond Butter Brownies ingredients
    • How to make Almond Butter Brownies
      • Useful tips
      • Substitutions
      • Optional brownie add-ons
    • Almond Butter Brownies
      • Equipment
      • Ingredients  1x2x3x
      • Instructions 
      • Notes
      • Nutrition
    • More brownie recipes to try

Nothing, and I mean nothing is more satisfying than a delicious freshly baked brownie. Topped with a scoop of ice cream, it's just unbelievably delicious! Chocolate is the ultimate pleasure. A comfort food. Mood booster and happiness bringer. Also, the perfect way to say I love you.

Last weekend I wanted to surprise my bear with something chocolaty 'cause he's been handling my crazy working hours and after-work schedule pretty good lately. I made Chocolate Protein Balls for him but every now and then a man just needs a full-bodied chocolate experience.

To show him how much I love him, I made him (and myself) this sweet chocolate beauty. Double Chocolate Almond Butter Brownies are rich and filled with melting dark chocolate bits. Bitter-sweet, dense, and absolutely delicious.

Knowing that these almond brownies are made with wholesome ingredients, completely guilt-free, has made us enjoy them even more.

A hand taking the slice of almond butter brownies

Almond Butter Brownies ingredients

These chocolate almond brownies are super easy to make and you'll need only a few simple (basic healthy) ingredients to make them. They are so simple that you can actually make them anytime you need a brownie-fix or something sweet. Plus, it's one of those recipes that turn out perfect every time. Here's what you'll need:

  • Almond butter. I used all-natural creamy almond butter. Almond butter is one of the staples in my house. It's so healthy, loaded with good fats that keep our heart healthy. Plus, fibers, proteins, and many important minerals and vitamins.
  • Cacao powder. I always use unprocessed raw cacao powder that is bitter, deep-flavored, and so incredibly healthy. Cacao powder is packed with powerful antioxidants that have been linked to many health benefits. Cacao gave almond brownies a gorgeous chocolaty flavor.
  • Coconut Sugar. I used it to sweeten these almond butter brownies. Coconut sugar is a natural sugar made from coconut palm sap. It has a lower glycemic index than regular table sugar which makes him a great sugar alternative in sweets like these.
  • Dark chocolate chips. I used dark chocolate made with 75% or more raw cacao that is made without refined sugars. You can find those in healthy food stores. They deepened the overall chocolate flavor and gave that special double chocolate kick. Melting pieces of dark chocolate in a warm brownie it's unbelievably good and satisfying.
  • Maca powder. To add some extra flavor I also added a maca powder. It's a known superfood that boosts mood, sex drive, energy, and stamina. If you don't have maca powder at hand, you can swap it for cinnamon.

Other pantry ingredients you'll need:

  • Egg - I used free-range, pasture-raised.
  • Maple syrup.
  • Coconut flour.
  • Baking soda.
  • Salt - I used Himalayan salt.
Almond butter brownies sliced and served on a wooden plate

How to make Almond Butter Brownies

Almond Butter brownies are a no-brainer. It requires some mixing but you'll need only basic equipment.

  • Position an oven rack in the middle and turn on the oven.
  • Prepare a 9"x9" baking pan by either generously greasing and flouring or by lining with parchment paper. Set aside.
  • Prepare and measure all ingredients using measuring cups. 
  • Take the mixing bowl and sift the cacao powder and maca powder so there are no lumps. Mix in baking soda, coconut flour, and salt. Set aside.
  • In another larger mixing bowl, combine almond butter, melted coconut oil, maple syrup, and coconut sugar. Mix everything using the whisk until you get a nice sticky texture. Coconut sugar must dissolve completely. Don't use an electric mixer.
  • Add in eggs, one by one, mixing with the whisk.
  • Once you get a soft, sticky but runny mixture, add in dry ingredients. You can use a spatula here or whisk.
  • Toss in dark chocolate chips and fold everything together.
  • Pour brownie batter into prepared baking pan and bake for 20 minutes (until a toothpick inserted into the center come out almost clean).
  • Make sure you do not over-bake the brownies. They must have firm outside but soft inside.
  • Remove the pan from the oven and let the almond brownies cool for a minute or two before you slice it. Well, it's recommended to let it cool completely BUT who can wait THAT long, right?!
Almond butter brownies sliced and served on a wooden plate

Useful tips

  • To check whether brownies are done, insert a skewer or toothpick into the center. If the toothpick comes out clean or with just a few crumbs on it, they are ready to come out of the oven.
  • Make sure you use eggs at room temperature. Pull them out of the fridge before baking so they can rest for a bit. Or run the eggs under warm water to speed this process or set them in a bowl of warm water.

Substitutions

  • You can substitute coconut sugar with brown sugar in its place. A 1:1 ratio will work perfectly, though it’s important to note that brown sugar is slightly sweeter.
  • You can substitute maple syrup with honey or date syrup at a 1:1 ratio. Use honey in the runny form (not raw honey).
  • Substitute maca powder with cinnamon.
  • If you don't have coconut flour at hand, you can leave it out. Coconut flour gives a more dense texture. Leaving it out will make brownies softer but equally good and delicious.

Optional brownie add-ons

I always like to play around with add-ons. Sometimes I crave little more crunch, or just additional chocolate. Here are some of my ideas how to make these almond butter brownies even more interesting.

  • Add in some chopped walnuts or pecans for extra crunch.
  • Mix in some strawberries or raspberries for some freshness.
  • Swirl in a tablespoon or two of Strawberry Chia Jam.
  • Make the chocolate frosting and add sprinkles on top.
Almond butter brownies sliced and served on a wooden plate

Chocolate almond brownies are really special. Chocolaty, deep flavored, melt-in-your-mouth delicious. Decadent, but totally wholesome and good for you. A perfect dessert for the weekends or when you need something to boost your mood. Great Valentine's Day dessert too.

Enjoy!

Almond butter brownies sliced and served on a wooden plate

Almond Butter Brownies

By Natalie
These ultimate rich almond brownies are insanely easy to make and loaded with intense chocolate flavor! Made with wholesome ingredients, without refined sugars, grains or dairy, these flourless brownies are decadent but good for you.
5 from 38 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Dessert
Cuisine American
Servings 12 slices
Calories 236 kcal

Equipment

  • Mixing bowls
  • Whisk
  • 9x9 inch baking pan

Ingredients
  

  • 3/4 cup almond butter
  • 1/2 cup coconut sugar
  • 1/4 cup pure maple syrup
  • 1/4 cup extra virgin coconut oil melted and cooled to room temperature
  • 2 eggs
  • 1/3 cup raw cacao powder
  • 2 teaspoons maca powder
  • 1 tablespoon coconut flour
  • 1/2 teaspoon baking soda
  • Pinch of Himalayan salt
  • 1/2 cup dark chocolate chips with 75% or more cacao

Instructions
 

  • Preheat oven to 350F (176C). Grease a 9x9 inch square baking pan with nonstick cooking spray.
  • Melt coconut oil and let it cool to room temperature.
  • Prepare dry ingredients: In a bowl sift cacao powder and maca. Add in coconut flour, baking soda, and salt. Mix well.
  • Prepare wet ingredients: In a large bowl, combine almond butter, melted coconut oil, maple syrup, and coconut sugar. Mix everything using the whisk until you get a nice sticky texture. Coconut sugar must dissolve completely.
  • Add in eggs, one by one, mixing with the whisk.
  • Gently fold in dry ingredients.
  • Toss in dark chocolate chips and fold everything together.
  • Pour brownie batter into prepared baking pan and bake for 20 minutes (until a toothpick inserted into the center come out almost clean).
  • Remove from oven and let brownies cool for few minutes.
  • Slice and enjoy!

Notes

As a measure, I used US cup (240ml).
To store: Place in air-tight container, and store in fridge for up to a week. Place in a zip-lock bag and freeze up to three months. Thaw on room temperature before using. Use the microwave to heat the brownies once they are defrosted.
Nutritional Disclaimer

Nutrition

Serving: 1slice | Calories: 236kcal | Carbohydrates: 20g | Protein: 6g | Fat: 17g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 27mg | Sodium: 81mg | Potassium: 239mg | Fiber: 3g | Sugar: 12g | Vitamin A: 41IU | Vitamin C: 1mg | Calcium: 95mg | Iron: 1mg
Keyword almond brownies, almond butter brownies, chcolate almond butter brownies, double chocolate almond brownies, flourless brownies
Tried this recipe?Pease take a moment and leave a comment letting me know how you liked it. I love hearing from you!
DisclaimerThe nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but I have endeavored to be as accurate as possible.

More brownie recipes to try

  • Chocolate Tahini Brownies
  • Dark Chocolate Cherry Brownies
  • Fudgy Pomegranate Brownies
  • Guinness Brownies

If you’ve tried this Almond Butter Brownies recipe or any other recipe on Natalie’s Health, please take a minute to rate the recipe and leave a comment letting me know how you liked it. I love hearing from you!


Chocolate Almond Butter Brownies

This post is originally published in May 2019. It's updated with new information and republished in February 2021. The recipe reminded the same.

  • Share
  • Tweet
  • Email

About Natalie

Natalie Knezic is a certified nutrition coach, and weight loss specialist, and creator of Natalie's health blog. She's passionate about helping others live healthier more fulfilled lives through a healthy diet and active lifestyle. She actively coaches, creates recipes, and writes about a healthy lifestyle. Her articles have been featured on many popular websites, like Shape, Men’s Fitness, Greatist, Pure Wow, Mashed, The Huffington Post, ELLE Magazine, and many more.

Want to feel happier and healthier?

Well, of course you do! ... Subscribe here and I'll pop in your inbox with NEW recipes and tips.


And don’t worry, I won't spam you. You can unsubscribe at anytime.
Please read my Privacy Policy and learn how I handle information you send me.

*Disclosure: This post may contain affiliate links which means if you make a purchase, I’ll make a small commission at no additional cost to you. Please know that I only link products that I recommend. Thank you for supporting Natalie’s Health!

Previous Post: « 10 Valentine's Day Desserts
Next Post: Chocolate Waffles »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Hi, I'm Natalie, a certified nutrition coach, and a healthy foodie. I love creating recipes that taste delicious using wholesome ingredients that contribute to our wellbeing. On my blog, you'll find many such recipes plus tips on how to live a healthier, happier, and more fulfilling life. I'm so glad you are here! Find out more about me!

LOOKING FOR SOMETHING?

FEATURED IN

CONNECT WITH ME

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

POPULAR POSTS

Lemon Turmeric Energy Balls full of beautiful citrus aroma enriched with healing spice - TURMERIC, and superfood - CHIA SEEDS. These immune boosting, refined sugar-free energy balls are rich in fibers and plant-based proteins. Perfect for everyday snacking. #vegan #glutenfree #healthy #turmeric #chia #lowcarb #nosugar #sugarfree #raw #nobake #balls | www.natalieshealth.com

Lemon Turmeric Energy Balls

Creamy Spicy Broccoli Soup served in a bowl topped with pumpkin seeds

Spicy Broccoli Soup

Creamy and energizing Coffee Breakfast Smoothie full of dark chocolate and coffee flavors. This smoothie is full of nutrients. Perfect meal to start the day! #nosugar #glutenfree #vegan #healthy #breakfast #smoothie #coffee

Coffee Breakfast Smoothie

Strawberry Ginger Smoothie

Strawberry Ginger Smoothie

Raw no-bake Carrot Cake Energy Balls made with all HEALTHY ingredients. These yummy bites are refined sugar-free, gluten-free and vegan. Perfect snack, a post-workout snack or simple dessert. | natalieshealth.com | #vegan #glutenfree #sugarfree #Easter #healthy #easy #whole30

Carrot Cake Energy Balls

Turmeric Latte with coconut milk and cinnamon

Turmeric Latte

Footer

FEATURED IN

Privacy Policy · Disclaimer · Copyright

Prepared with by Natalie. © Copyright 2016 - 2020 Natalies Health.