Add all the ingredients into your blender and process until smooth. Add more milk if smoothie is too thick.
Pour in glass and add toppings: cacao nibs, bee polled. Drink immediately.
As a measure, I used UScup(240ml). Add honey or maple syrup to sweeten smoothie, if you like. For VEGAN: omit bee pollen as topping.*** This recipe was originally published on May 05, 2016 and was updated on April 09, 2019 with new photos and upgraded recipe.