Easy oatmeal cookies with blueberries banana and chocolate chips

Blueberry Oatmeal Cookies

Blueberry Oatmeal Cookies are deliciously thick, soft, and chewy. These oatmeal cookies are healthy, loaded with fruity freshness and chocolate chips. 

Course Breakfast, Dessert, Snack
Cuisine American
Keyword blueberry cookies, blueberry oatmeal cookies, oatmeal cookie recipe, oatmeal cookies
Prep Time 5 minutes
Cook Time 15 minutes
Resting time 15 minutes
Total Time 35 minutes
Servings 12 cookies
Calories 140 kcal
Author Natalie



  1. In a large mixing bowl, mix the dry ingredients - oats, flour, baking powder, cinnamon, and salt. Add hemp seeds. Mix all together until combined.
  2. In a separate bowl mash banana with a fork. Add coconut oil, vanilla, and maple syrup or honey (if using). Mix well with a whisk until well combined.
  3. Add the wet ingredients to the dry ingredients and stir well with a spatula. Do not overmix.

  4. Gently fold in blueberries and cacao nibs with a spatula. Let the mixture sit for 15 minutes.

  5. Preheat oven to 356F (180C). Line a large baking sheet with parchment paper.
  6. With a scoop or tablespoon, scoop the cookie mixture and place it on the baking sheet. Arrange the cookies 2-inches apart. Slightly flatten the dough with the spoon.
  7. Bake 12-15 minutes until the edges of the cookies begin to brown.
  8. Remove cookies from the oven, and let them cool for few minutes on a baking sheet. Then transfer cookies to a wire rack to cool completely.

Recipe Notes

As a measure, I used US cup (240ml).
Keep cookies in the cookie jar or air-tight food container for up to 5 days.
Place cookies in a zip-lock bag and freeze up to 3 months.

Disclaimer: The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but I have endeavored to be as accurate as possible.

Nutrition Facts
Blueberry Oatmeal Cookies
Amount Per Serving
Calories 140 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Sodium 49mg2%
Potassium 139mg4%
Carbohydrates 18g6%
Fiber 2g8%
Sugar 6g7%
Protein 3g6%
Vitamin A 30IU1%
Vitamin C 1.5mg2%
Calcium 35mg4%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.