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Healthy Lemon Coconut Energy Balls with cashews coconut and hemp seeds sprinkled with shredded coconut and bee pollen

Lemon Coconut Energy Balls

Bright and citrusy, Lemon Coconut Energy Balls are one delightful bite-sized snack. Wholesome and easy to make, these lemon balls are perfect guilt-free afternoon treat! Vegan. Refined sugar-free. Kid-friendly.

Course Dessert, Snack
Cuisine American, International
Keyword healthy energy balls, lemon bites, lemon coconut energy balls, lemon energy balls
Prep Time 10 minutes
Total Time 10 minutes
Servings 16 balls
Calories 77 kcal
Author Natalie

Ingredients

  • 1 cup cashew raw unsalted
  • 1/2 cup shredded coconut
  • 2 tablespoon hemp seeds
  • 1 teaspoon baobab powder
  • 1 tablespoon lemon zest zest from 2 lemons
  • 2 tablespoon lemon juice juice from 2 lemons
  • 2 tablespoon marple syrup or honey
  • 1 teaspoon vanilla
  • Pinch of salt

Instructions

  1. Add all ingridients in the food processor and process for few minutes until dough is formed.
  2. Check texture by pinching the dough between your fingers. It should be sticky and able to keep its shape. If the mixture is too dry, add more lemon juice. If the mixture is to wet, add more shredded coconut.
  3. Using a tablespoon, scoop out dough and roll between your palms to form your balls.
  4. Roll them into shredded coconut or bee pollen powder and shake off excess. Refrigerate to harden.

Recipe Notes

Store in an airtight container in the refrigerator until serving.
Keep the energy balls frozen up to 3 months in the freezer.
As a measure, I used a US cup (240ml).
FOR VEGAN: Omit bee pollen and use maple syrup.

Nutrition Facts
Lemon Coconut Energy Balls
Amount Per Serving
Calories 77 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 1g6%
Sodium 8mg0%
Potassium 68mg2%
Carbohydrates 5g2%
Sugar 3g3%
Protein 2g4%
Vitamin A 10IU0%
Vitamin C 1.2mg1%
Calcium 8mg1%
Iron 0.8mg4%
* Percent Daily Values are based on a 2000 calorie diet.