Easy Apple Pear Crisp with oats

Apple Pear Crisp

Apple Pear Crisp is an easy, comforting fruit dessert made with HEALTHY ingredients flavored with warming spices. It's refined sugar-free and so delicious!

Course Breakfast, Dessert
Cuisine American
Keyword apple, crisp, easy, pear, recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 6 people
Calories 403 kcal
Author Natalie


  • 2 medium apples sliced
  • 2 medium pears sliced
  • 1/4 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon Ceylon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon allspice
  • 2 teaspoon tapioca flour or cornstarch, or flour



  1. Preheat oven to 350F (180C).
  2. Wash, core and slice apples and pears.
  3. In a large bowl (or right in your baking dish) combine apples, pears, syrup, vanilla, all the spices, and tapioca flour. Mix well and layer into a 9 x 9 baking dish. Set aside for few minutes.
  4. In another medium-size bowl, combine oats, flour, salt, syrup, and cinnamon. Add the coconut oil and using a pastry cutter, two forks, or your hands, work the coconut oil into the mixture until becomes crumbly. Toss in the walnuts and mix well.
  5. Spread oat mixture evenly over the fruit mixture.
  6. Bake for 35 – 40 minutes, until apples and pears are fork tender. Let cool 5 minutes before serving.
  7. Serve warm.

Recipe Notes

As a measure, I used UScup (240ml). *For GLUTEN-FREE option use certified gluten-free oats. Store leftovers in the refrigerator for up to 3 days.

Nutrition Facts
Apple Pear Crisp
Amount Per Serving
Calories 403 Calories from Fat 216
% Daily Value*
Fat 24g37%
Saturated Fat 16g100%
Sodium 6mg0%
Potassium 272mg8%
Carbohydrates 44g15%
Fiber 5g21%
Sugar 24g27%
Protein 4g8%
Vitamin A 50IU1%
Vitamin C 5.4mg7%
Calcium 48mg5%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.