Fudgy Cocoa Pomegranate Brownies

Fudgy Cocoa Pomegranate Brownies

Full of luxurious dark chocolate flavor, made with all healthy ingredients these Fudgy Cocoa Pomegranate Brownies are the pure cocoa pleasure. Dense and fudgy, enriched with warm aromatic spices, this melt in your mouth dessert will surely delight you.
Course Dessert
Cuisine American
Keyword brownies, cocoa, fudgy
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 9 slices
Calories 209 kcal
Author Natalie


  • ¾ cup whole gain flour
  • ½ teaspoon baking powder
  • ¼ teaspoon Himalayan salt
  • ½ cup raw cocoa powder
  • 1 teaspoon Ceylon cinnamon
  • ½ teaspoon nutmeg
  • 2 eggs
  • 6 tablespoons honey or maple syrup
  • 2 tablespoons coconut oil melted and cooled
  • ½ cup Greek yogurt
  • 2 tablespoons milk plant-based or low-fat cows
  • 1 cup fresh pomegranate seeds

For the glaze

  • 1/2 cup dark chocolate 80% or more cocoa refined sugar-free


  1. Preheat the oven to 356F (180C) degrees. Line the bottom of a 9x9 inch (22x22cm) square baking pan with parchment paper. Set aside.
  2. In one bowl, mix the dry ingredients - flour, baking powder, salt, cocoa powder, and spices.
  3. In a separate bowl mix the eggs with honey. Add coconut oil, greek yogurt and milk.
  4. Add the dry ingredients into the wet ingredients and mix until combined.
  5. Pour batter into the prepared baking pan and bake for 20 or until a toothpick can be inserted into the center and come out almost clean (you want it to be a little moist with batter).

  6. Remove pan from the oven. Allow the brownies to cool completely on room temperature.
  7. Melt the dark chocolate.

  8. Top the brownies with chocolate glaze and fresh pomegranate seeds. 

Recipe Notes

Brownies will stay fresh in an airtight container at room temperature for up to 1 week. As a measure I used UScup (240ml). 

Nutrition Facts
Fudgy Cocoa Pomegranate Brownies
Amount Per Serving
Calories 209 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 5g31%
Cholesterol 37mg12%
Sodium 23mg1%
Potassium 263mg8%
Carbohydrates 30g10%
Fiber 4g17%
Sugar 17g19%
Protein 5g10%
Vitamin A 60IU1%
Vitamin C 1.9mg2%
Calcium 42mg4%
Iron 2.5mg14%
* Percent Daily Values are based on a 2000 calorie diet.